LATTÉ
Espresso, steamed low-fat milk, garnished with cinnamon.

CAPPUCCINO
Espresso, steamed low-fat milk with a foam cap, garnished with cinnamon.

ESPRESSO
Long shot of espresso served with lemon.

CARAMEL MACCHIATO
Espresso, caramel sauce, vanilla, steamed milk and whipped cream.

CAFÉ MOCHA
Espresso, ghirardelli chocolate, steamed milk and whipped cream.

BANANAS FOSTER LATTÉ
Espresso, banana and vanilla cream, whipped cream.

BUTTER PECAN LATTÉ
Espresso, caramel, ghirardelli chocolate, butter pecan, whipped cream, cinnamon and sugar.

CARAMEL LATTÉ
Espresso, caramel sauce with steamed milk, topped with whipped cream.

RASPBERRY TRUFFLE
Espresso, raspberry, ghiradelli chocolate, steamed milk, whipped cream.

HOT CHOCOLATE
Ghirardelli chocolate, steamed milk, a hint of vanilla, topped with whipped cream.


ICED VANILLA LATTÉ
Espresso, vanilla bean syrup and milk over Ice.

ICED CARAMEL MACCHIATO
Espresso, milk, vanilla and caramel sauce over ice.

ICED HAZELNUT LATTÉ
Espresso, hazelnut and milk over ice.



frozen espresso drinks

MOCHA FRAPPÉ
Ghirardelli chocolate, arabica coffee, lowfat milk, served frozen with whipped cream.

CARAMEL FRAPPÉ
Caramel sauce, arabica coffee, lowfat milk, served frozen with whipped cream.

VANILLA BEAN FRAPPÉ
Vanilla, crushed coffee beans, arabica coffee, lowfat milk, served frozen with whipped cream.

BANANA CREAM FRAPPÉ
Banana, vanilla cream and whipped cream.

RASPBERRY CREAM FRAPPÉ
Raspberry, vanilla cream and whipped cream.



a refreshing and tangy blend of cream, soda water and Italian syrup served over ice with whipped cream.

DREAM-SICLE
A blend of blood orange and vanilla bean syrup.

MIXED BERRY
Raspberry, strawberry and blackberry.

CHERRY VANILLA
Cherry and vanilla bean syrup.


CHOCOLATE FUDGE CAKE
Traditional three-layer chocolate cake. What could be better?

LEMON CREAM CAKE
Lemon sponge cake, layered with a light lemon cream frosting.

CARAMEL FUDGE PECAN CAKE
Rich cake topped with caramel, toffee, & pecans. Our best seller!

ITALIAN CREAM CAKE
A traditional layer cake with pecans & coconut icing.

KEYLIME CHEESECAKE
From Hank’s cheesecake in St. Louis.

TIRAMISU
An Italian favorite. Sponge cake soaked in espresso, mascarpone cheese and cocoa.

RASPBERRY SILK CHEESECAKE
A light chocolate cheesecake with a chocolate crust and white chocolate, sour cream and raspberry topping.

HANK’S CARROT CAKE
Hank makes carrot cake, too...very moist, sinfully delicious.

Whole desserts have limited availability.
Whole desserts are served frozen.


SPUMONI

RASPBERRY SHERBET

VANILLA

FAT-FREE SUGAR-FREE VANILLA